Is your icemaker experiencing a number of problems? There is no denying that a commercial ice maker or ice dispenser is an essential component of any business restaurant. Particularly during the warmer months. If your visitors aren’t receiving their chilled beverages, you need to get commercial ice dispenser repair as soon as possible if you don’t want to lose money owing to lower sales.
Of all, it makes very little sense for a restaurant patron to purchase a warm beverage from you during the hot summer months. During this time, your clients would want ice-cold beverages, such as cold coffees and fresh juices.
Common ice maker issues
If you operate a restaurant, you have a tremendous duty to ensure that your restaurant equipment is in good working order at all times.
However, it is normal to encounter problems about which you are unaware. But don’t worry, since we’re here to assist you. In this post, we will discuss a variety of problems that your commercial ice-maker may encounter in the restaurant. In addition, we discuss potential remedies to this problem.
Water and ice are not being dispensed
The most frequent issue with ice makers or any other kitchen appliance is that they occasionally refuse to discharge any ice or water at all. This indicates that the ice maker’s water flow is very low. Make sure the water is switched on in this instance.
Additionally, ensure that the machine’s output is not obstructed for any reason. If there is too much ice in the ice maker, the tray may rise. So just open it back and break the road. If nothing else is amiss, the ice will begin to flow again.
Check the pressure of water running through the ice maker as well. If the pressure is very low, it indicates that no ice is forming in your ice maker. In such a scenario, schedule a regular maintenance check.
There is no ice at all
If you find there is no ice in the dispenser, first test the electricity and ensure that the temperature is correct. If you still don’t see any ice, it’s likely that the pipe is frozen and clogged ice below freezing temperature. The first and most essential action in this situation would be to defrost the machine and turn off the electricity.
After that, just restart the ice maker and check to see whether it is producing ice. If not, you will need the help of a qualified repair firm.
Do you have any leaks from your ice machine on the floor? Understand that this is not normal. First and foremost, make certain that the ice maker is leveled. Then examine the damage to any nearby water lines. Finally, inspect the filling cup to verify that it is properly positioned. If the ice maker is still leaking, you should see an expert and follow their advice.
All of the problems listed above are the most frequent ones that ice producers face. If you are experiencing similar problems with your ice machine, follow the procedures we have outlined. But if nothing works, don’t waste time and contact a specialist straight immediately.
Now that you know all the problems, if you see any of these, we suggest you do not delay. Delaying it will simply make the matters worse. In the worst-case scenario, your equipment may also shut down completely, which is the last thing that you want in a commercial kitchen.
We always recommend that you get assistance from a top-tier commercial ice maker repairs Northern VA service for this purpose. Using low-cost contractors will not solve the problem. In fact, it has the potential to make matters worse.